We have been blessed to spend time at the beach with our family this week. We have all cooked our specialties and eaten like kings. Tonight was clean out the refrigerator night. We had bits and pieces of so much good food, but not enough of anything for a meal. Cara’s boyfriend is an excellent pizza maker so a plan was hatched to make pizza dough and use all the leftovers for the pizza toppings. As you can imagine we came up with some really inventive pizzas.
#1 Pizza- Mashed Potato Pizza
Ingredients: mashed potatoes, cooked bacon, cheddar cheese.
Bacon was fried and chopped for a fabulous mashed potato pizza.
One of the favorites turned out to be the mashed potato pizza. It was made up of dough, mashed potatoes, bacon and cheese. It was all baked to a crispy goodness. The potatoes were leftover from the shrimp boil earlier in the week.
#2 Pizza- Bar Trash Pizza
Ingredients: bisque, crab, shrimp, green onions, and parmesan cheese
A restaurant we eat at has an appetizer they call “bar trash”. The bar trash is just crab and shrimp mixed together and sautéed in butter. We had leftover shrimp and crab from the shrimp boil so “bar trash” pizza seemed like a good idea.
Leftover shrimp were chopped and mixed with green onions.
The shrimp and crab were mixed and sauteed and ready for pizza.
The sauce on this pizza was leftover crawfish bisque. Then it was covered with the shrimp and crab mix and topped with shaved parmesan cheese (left over from pasta earlier in the week).
The finished pizza was really yummy.
Pizza #3- Bar-B-Que Turkey Pizza
Ingredients: Store bought barbque sauce, turkey, onions and italian mix cheese
Leftover turkey from Christmas Eve was shredded.
Onions were chopped.
The sauce, turkey, onions and italian blend cheese were layered on the dough before it was baked.
Pizza #4- Supreme Pizza
Store bought pizza sauce, pepperoni, italian cheese mix, onions, green peppers, black olives.
All the pizzas were made using dough that we featured in this post.
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